On boarding practices in FMCG industry or other industry

 On boarding practices in FMCG industry or other industry 

Onboarding practices vary across different industries and companies, but generally, onboarding in the FMCG (Fast-Moving Consumer Goods) industry or any other industry involves introducing new employees to the organization, its culture, and the work they will be doing (Krauss, 2010) Stated that Here are some common onboarding practices in the FMCG industry or other industries:

·         Pre-boarding: This is the process of communicating with new hires before their first day of work. It may include sending welcome messages, paperwork, and orientation materials to familiarize them with the company.

·         Orientation: This is the initial stage of onboarding where new employees are introduced to the company's mission, vision, values, and culture. They may also learn about their job responsibilities, performance expectations, and the company's policies and procedures.

·         Training: This is the process of teaching new hires the skills they need to perform their job effectively. This may involve classroom training, on-the-job training, or e-learning modules.

·         Buddy system: Pairing new hires with a more experienced employee, known as a buddy, can help them acclimate to the organization quickly. The buddy can answer questions, provide guidance, and serve as a mentor to the new hire.

·         Feedback and evaluation: Regular feedback and evaluation can help new employees identify areas where they need to improve and stay on track. This can also help them feel valued and motivated to succeed.

·         Socialization: Encouraging new employees to interact with their colleagues and participate in social activities can help them feel more comfortable and integrated into the company culture.

Overall, effective onboarding practices in the FMCG industry or any other industry can help new employees feel welcomed, prepared, and motivated to contribute to the organization's success (Rollag, 2005).

Here are some additional onboarding practices that are commonly used in the FMCG industry or other industries:

 

·      Clear communication: It is important to communicate clearly and frequently with new employees during the onboarding process. This can include providing regular updates, answering questions promptly, and setting expectations.

·   Employee handbook: Providing an employee handbook can help new hires understand the company's policies, procedures, and expectations. It can also serve as a reference guide for employees throughout their tenure with the company.

·        Goal-setting: Setting clear goals for new employees can help them understand what is expected of them and stay focused on their priorities. This can also help managers track progress and provide feedback.

·       Company tour: Giving new hires a tour of the company's facilities can help them feel more connected to the organization and understand its operations.

·   Benefits overview: Providing an overview of the company's benefits package can help new hires understand the perks of working for the organization and make informed decisions about their health and retirement benefits.

·     Performance management: Regular check-ins with managers can help new employees understand how they are performing and what they can do to improve. This can also help managers provide feedback and coaching.

·     Technology training: Providing training on the company's technology systems and tools can help new hires become more productive and efficient in their work.

·      Culture and values: Onboarding should also focus on introducing new hires to the company's culture and values. This can include sharing stories, examples, and testimonials that demonstrate how the company lives out its values in practice.

Overall, effective onboarding practices in the FMCG industry or any other industry should be tailored to the company's specific needs and goals (Krauss, 2010). By investing time and resources in the onboarding process, companies can help new hires feel welcome, prepared, and motivated to contribute to the organization's success.

In conclusion, effective onboarding practices are crucial for the success of new employees in the FMCG industry or any other industry. Onboarding practices vary depending on the company's size, culture, and goals, but they all share the common goal of introducing new hires to the organization and setting them up for success. Effective onboarding practices should include pre-boarding communication, orientation, training, feedback and evaluation, socialization, and goal-setting. It is also important to communicate clearly, provide an employee handbook, give a company tour, offer an overview of benefits, focus on culture and values, and provide technology training. By investing in effective onboarding practices, companies can help new hires feel valued, motivated, and prepared to contribute to the organization's success.

 

References

Rollag, K., Parise, S., & Cross, R. (2005). Getting new hires up to speed quickly. MIT Sloan Management Review, 46, 35-41.

Watkins, M. (2003). The first 90 days. Boston, MA: Harvard Business School Press

Krauss, A. D. (2010). Onboarding the hourly workforce. Poster presented at the Society for Industrial and Organizational Psychology (SIOP), Atlanta, GA

Martin, K., & Lombardi, M. (2009). Fully on-board: Getting the most from

your talent in the first year. Boston, MA: Aberdeen Group

Bauer, T. N., Bodner, T., Erdogan, B., Truxillo, D. M., & Tucker, J. S. (2007). Newcomer adjustment during organizational socialization: A meta-analytic review of antecedents, outcomes and methods. Journal of Applied Psychology, 92, 707-721; Cable, D. M. & Parsons, C. K. (2001).

 


Comments

  1. You did an excellent job of demonstrating how companies may foster success by knowing and managing the employee life cycle from onboarding to exit during an individuals personal tenure with a company.

    ReplyDelete

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